Tuesday, 17 November 2015

Extra Corona Wok Chicken Harissa

Extra Corona Wok Chicken Harissa 
Chicken breast stuffed with haggis
Wok,ed with harissa paste { fiery North African paste that is orangey-red in colour. It's a mixture of peppers, dried red chillies, garlic, caraway seeds, ground cumin and coriander, tomato purée, salt and olive oil.)
good slug of Corona extra and lemon juice
Salt and pepper
Quick  ten minuet supper  
Original dish from the kitchen 
Kildrummy castle 13th century kitchen full montage @

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