Alchemy of Global food,recipes, ingredients,herbs and spices.Creative menu planning design and executing. Wine,women and Song by Jon Chef Food technologist and consultant
Saturday 12 May 2018
Saffron Gin Cured Salmon with pickled baby Fennel ( to die for ;) and Beetroot amazing food at The Cranford Inn...
Saffron Gin Cured Salmon with pickled baby Fennel ( to die for ;) and Beetroot amazing food at The Cranford Inn Devon 10/10
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